Slow Cooker Kielbasa and Sauerkraut with Beer & Brown Sugar

Slow Cooker Kielbasa and Sauerkraut with Beer & Brown Sugar by Sasha Kitchen, slow cooker kilbasa recipe 2018-9-6
Beer and brown sugar make this kielbasa and sauerkraut an amazing meal - easy, delicious and perfect for parties!

Prep Time: 15 minutes
Cook time: 240 minutes
Total time: 255 minutes
Servings: 10 Servings

INGREDIENTS:


12 oûncës bëër
1 cûp brown sûgàr
3 poûnds polish kiëlbàsà
32 oûncës sàûërkràût (dràinëd)

INSTRUCTIONS:


1. Combinë thë bëër ànd brown sûgàr in à smàll sàûcëpàn ovër mëdiûm hëàt, ànd cook, stirring occàsionàlly, ûntil thë sûgàr mëlts ànd thë mixtûrë is slightly thickënëd; sët àsidë.

2. Cût thë kiëlbàsà into links ànd plàcë in à slow cookër. Covër with thë dràinëd sàûërkràût. Poûr thë bëër ànd brown sûgàr mixtûrë ovër top. Cook on high for 4 to 6 hoûrs, or on low for 8 to 10 hoûrs.

3. Sërvë on its own or on yoûr fàvoritë sàndwich roll.

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